Description
Dairy-free and soy-free — with cocoa, molasses, and maple syrup, handmade in Keene, NH.
A classic graham cracker, taken somewhere deeper. Blackstrap molasses, maple syrup, dark rum, cocoa, and warm spices. A real crunch, and a flavor that builds as you go. Rich enough to anchor a dessert board — and interesting enough next to an aged cheese that you’ll want to try it there too.
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