Cluck Yeah! Crackers

Cluck Yeah! Crackers begin with the aromatics of a well-seasoned roasted bird: thyme, garlic, paprika, oregano, basil, marjoram, celery salt, and black pepper, without the bird itself. Pimento cheese was the pairing before the first batch was finished. Its creamy tang catches the herbs and gentle pepper, then leaves the cracker enough room to keep the savory part of the conversation going.

Why this pairing works: Pimento cheese brings richness, tang, and mild pepper that fit the herb-and-spice profile. The cracker supplies the roasted, stuffing-like aromatics that make the pairing feel complete.

4.5 oz retail bag

$7.00

Out of stock

Really, Truly, Hand Made. Want more? Ask about a 15 oz special order →

A bowl filled with plain Jack’s Crackers Cluck Yeah! Crackers.
A winking cartoon chicken presenting a bag of Jack’s Crackers Cluck Yeah! Crackers.
The Cluck Yeah! chicken makes the introduction.

A few ways to serve them

Top with roasted turkey and cranberry sauce.
Build a meat-free board with mushroom pâté and pickled vegetables.
Add apple butter or whole-grain mustard.
Pour hard cider, amber ale, or pinot noir.

The practical details

View the nutrition label for complete nutrition facts and ingredients.

Contains: Wheat

Choose a 4.5 oz retail bag for regular ordering. We can also make this flavor in a 15 oz bag by special order; contact us to discuss availability and timing.

Description

Our product line now goes to 11. Cluck Yeah! is built on the aromatics of a well-seasoned roasted bird—thyme, garlic, paprika, celery salt, oregano, a little heat from black pepper—without any of the bird. Vegetarian friendly. Savory, a little bright, with just enough bite. The pimento cheese pairing was decided before we even ran the first batch. Some things you just know. Simple Ingredients, Great Crackers. Really, Truly, Hand Made.—Jack’s Crackers, Keene NH

Another flavor to try

Cracked Pepper & Sage Crackers—another savory, herb-led option, with black pepper, sage, and apple-cider notes instead of roasted-bird aromatics. Explore all the flavors →